158 result(s) for we are what we eat
Fausto’s: Major Changes To Restaurant Business Ahead In Hungary
- 21 Apr 2020 7:40 AM
- https://bbj.hu/
- food & drink
The Budapest Business Journal talks with Anikó and Fausto Di Vora, co-owners of Italian restaurant Fausto’s, about the effects of the COVID-19 crisis on the restaurant industry in general and on Fausto’s itself.
Hungarian PM Orbán: 'Hope For The Best, Prepare For The Worst'
- 18 Apr 2020 7:17 AM
- current affairs
In the management of the coronavirus epidemic, the old wisdom prevails: ‘Hope for the best, and prepare for the worst’, Prime Minister Viktor Orbán said on Kossuth Radio’s programme ‘Good morning, Hungary’ on Friday.
Szilvia Molnár, Freelance Writer
- 12 Feb 2020 7:35 AM
Szilvia is a freelance writer, ecotourism expert, mom of two, and admitted coffee addict.
What To Watch Out For During Pandemic? Advice From A B+N Budapest Expert
- 10 Feb 2020 1:16 PM
- specials
We talked with hygiene expert Zsuzsa Nagy, head of the Hospital Cleaning Branch of B+N Referencia Zrt., about questions concerning viral diseases, personal and professional solutions.
Restaurant Review: Déryné Bisztró Budapest
- 31 Jan 2020 9:35 AM
- http://www.budapesttimes.hu/
- food & drink
Michelin stars aren't the be-all and end-all at every decent restaurant in town – not at Déryné Bisztró, for instance, where the proprietors feel it's much more important to maintain their good reputation that rests on the family-like service they have painstakingly built up over the years.
Osama Kutaini, Owner Of Byblos - Fine Lebanese & Levantine Cuisine
- 26 Sep 2019 2:55 PM
1. What’s been happening at work and at home since your last XpatLoop interview?
Arne Klehn, Formal General Manager, Budapest Marriott Hotel
- 25 Jul 2019 1:31 PM
An open-minded, truly cosmopolitan expat with a passion for gastronomy and social responsibility, Arne arrived Budapest a year ago.
Xpat Interview: Karen Avila, Owner, Mexican & Hungarian Artisan Bakery
- 17 Jul 2019 3:16 PM
Karen and Tamas are owners of Tortuga és Pohánka - a Mexican/Hungarian Artisan Bakery which joins traditional flavours from Mexico and Hungary.
Xpat Interview: Angel Dominguez, Computer Engineer & Software Developer
- 8 Jul 2019 9:56 AM
Dr. Angel Dominguez is an American/Mexican/Spanish computer engineer and software developer currently living in Europe as a digital nomad. He enjoys technology, travelling, cooking, reading, and exploring all a city has to offer.
Fausto’s: Major Changes To Restaurant Business Ahead In Hungary
- 21 Apr 2020 7:40 AM
- https://bbj.hu/
- food & drink
The Budapest Business Journal talks with Anikó and Fausto Di Vora, co-owners of Italian restaurant Fausto’s, about the effects of the COVID-19 crisis on the restaurant industry in general and on Fausto’s itself.
Hungarian PM Orbán: 'Hope For The Best, Prepare For The Worst'
- 18 Apr 2020 7:17 AM
- current affairs
In the management of the coronavirus epidemic, the old wisdom prevails: ‘Hope for the best, and prepare for the worst’, Prime Minister Viktor Orbán said on Kossuth Radio’s programme ‘Good morning, Hungary’ on Friday.
Szilvia Molnár, Freelance Writer
- 12 Feb 2020 7:35 AM
Szilvia is a freelance writer, ecotourism expert, mom of two, and admitted coffee addict.
What To Watch Out For During Pandemic? Advice From A B+N Budapest Expert
- 10 Feb 2020 1:16 PM
- specials
We talked with hygiene expert Zsuzsa Nagy, head of the Hospital Cleaning Branch of B+N Referencia Zrt., about questions concerning viral diseases, personal and professional solutions.
Restaurant Review: Déryné Bisztró Budapest
- 31 Jan 2020 9:35 AM
- http://www.budapesttimes.hu/
- food & drink
Michelin stars aren't the be-all and end-all at every decent restaurant in town – not at Déryné Bisztró, for instance, where the proprietors feel it's much more important to maintain their good reputation that rests on the family-like service they have painstakingly built up over the years.
Osama Kutaini, Owner Of Byblos - Fine Lebanese & Levantine Cuisine
- 26 Sep 2019 2:55 PM
1. What’s been happening at work and at home since your last XpatLoop interview?
Arne Klehn, Formal General Manager, Budapest Marriott Hotel
- 25 Jul 2019 1:31 PM
An open-minded, truly cosmopolitan expat with a passion for gastronomy and social responsibility, Arne arrived Budapest a year ago.
Xpat Interview: Karen Avila, Owner, Mexican & Hungarian Artisan Bakery
- 17 Jul 2019 3:16 PM
Karen and Tamas are owners of Tortuga és Pohánka - a Mexican/Hungarian Artisan Bakery which joins traditional flavours from Mexico and Hungary.
Xpat Interview: Angel Dominguez, Computer Engineer & Software Developer
- 8 Jul 2019 9:56 AM
Dr. Angel Dominguez is an American/Mexican/Spanish computer engineer and software developer currently living in Europe as a digital nomad. He enjoys technology, travelling, cooking, reading, and exploring all a city has to offer.

















