889 result(s) for wine bus
‘Autumn Picnic’, Etyek, 2 - 3 September
- 31 Aug 2017 12:45 PM
- food & drink
Local and guest winemakers, home-made food and folk music at Etyek (close to Budapest) this weekend.
Robert Kabai, Owner, Hunscapes Tours
- 24 Aug 2017 12:00 PM
When I was a child, one of my favorite passtimes was to climb a tree and silently enjoy the peace of this protected setting. Later I became more social, managing student associations and a university club, organizing parties, trips and other events that bring people together.
Three Extraordinary Gentlemen Behind Budapest's Hottest New Fine Dining Restaurant
- 16 Aug 2017 8:58 AM
- specials
"We were ready for the next level. It was time to take our innovative product abroad and help put haute Mediterranean dishes on the gastronomical map of Budapest. Me and my team want to help develop the Mediterranean cuisine’s reputation globally so that top foodies all over the world will see what we're doing.” says Marvin Gauci, the owner of the restaurant.
Interview 3: Károly Gerendai, Founder of Sziget
- 10 Aug 2017 12:00 PM
Károly is regarded as one of post-communist Hungary’s greatest success stories: from roadie to head of the company organising several of the country’s biggest festivals, including one of Europe’s most popular cultural events, Budapest's Sziget Festival.
Total Revenue Of Hungarian Winemakers Above HUF 100M
- 27 Jul 2017 10:00 AM
- business
Winemakers in Hungary generated total revenue of 101.16 billion forints (EUR 330m) last year, which was a slight drop from 101.77 billion forints in 2015 but the number of companies fell, so the average revenue increased and fewer of them were loss-making, business daily Világgazdaság said.
Restaurant Review: La Perle Noire In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Andrássy Boulevard is most definitely on the list of Budapest’s must-sees. Just minutes from its end at Heroes Square you will find La Perle Noire. If you are skeptical about this being a tourist rip-off – of which the city has plenty –, let the worries go, because La Perle Noir is the exact opposite.
Review: Kong Ming Tea House In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Kong Ming Tea House jokingly called itself the “most slowly opening teahouse” in the city before it was finally opened. Half a year ago Balázs Szigethy and his sister Eszter began to prepare traditional Chinese tea for their guests, which takes a lot of time and even more expertise.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
'VeszprémFest', Featuring Tom Jones & The NPG, 12 - 15 July
- 13 Jul 2017 2:55 AM
- community & culture
From the organisers: One afternoon in the summer of 2002, I was drinking wine with one of my musician friends in a garden in Veszprém. He told me that he had seen Pavarotti in Austria, performing in a cathedral which had room for about a thousand people.
He was surprised, that the Maestro gave a concert in such a small place.
‘Autumn Picnic’, Etyek, 2 - 3 September
- 31 Aug 2017 12:45 PM
- food & drink
Local and guest winemakers, home-made food and folk music at Etyek (close to Budapest) this weekend.
Robert Kabai, Owner, Hunscapes Tours
- 24 Aug 2017 12:00 PM
When I was a child, one of my favorite passtimes was to climb a tree and silently enjoy the peace of this protected setting. Later I became more social, managing student associations and a university club, organizing parties, trips and other events that bring people together.
Three Extraordinary Gentlemen Behind Budapest's Hottest New Fine Dining Restaurant
- 16 Aug 2017 8:58 AM
- specials
"We were ready for the next level. It was time to take our innovative product abroad and help put haute Mediterranean dishes on the gastronomical map of Budapest. Me and my team want to help develop the Mediterranean cuisine’s reputation globally so that top foodies all over the world will see what we're doing.” says Marvin Gauci, the owner of the restaurant.
Interview 3: Károly Gerendai, Founder of Sziget
- 10 Aug 2017 12:00 PM
Károly is regarded as one of post-communist Hungary’s greatest success stories: from roadie to head of the company organising several of the country’s biggest festivals, including one of Europe’s most popular cultural events, Budapest's Sziget Festival.
Total Revenue Of Hungarian Winemakers Above HUF 100M
- 27 Jul 2017 10:00 AM
- business
Winemakers in Hungary generated total revenue of 101.16 billion forints (EUR 330m) last year, which was a slight drop from 101.77 billion forints in 2015 but the number of companies fell, so the average revenue increased and fewer of them were loss-making, business daily Világgazdaság said.
Restaurant Review: La Perle Noire In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Andrássy Boulevard is most definitely on the list of Budapest’s must-sees. Just minutes from its end at Heroes Square you will find La Perle Noire. If you are skeptical about this being a tourist rip-off – of which the city has plenty –, let the worries go, because La Perle Noir is the exact opposite.
Review: Kong Ming Tea House In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Kong Ming Tea House jokingly called itself the “most slowly opening teahouse” in the city before it was finally opened. Half a year ago Balázs Szigethy and his sister Eszter began to prepare traditional Chinese tea for their guests, which takes a lot of time and even more expertise.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
'VeszprémFest', Featuring Tom Jones & The NPG, 12 - 15 July
- 13 Jul 2017 2:55 AM
- community & culture
From the organisers: One afternoon in the summer of 2002, I was drinking wine with one of my musician friends in a garden in Veszprém. He told me that he had seen Pavarotti in Austria, performing in a cathedral which had room for about a thousand people.
He was surprised, that the Maestro gave a concert in such a small place.