9 result(s) for decline in Food & Drink
Gourmet Festival, Millenáris Park Budapest, 27 - 29 May
- 5 May 2022 6:56 PM
- food & drink
After two years of “fasting”, we can taste the most exciting culinary offer of Hungary at the Gourmet Festival again this year, listing the best restaurants, wineries and confectioneries, between May 27-29 at Millenáris Park in Budapest.
Hungary’s Wine World Finally Waking Up
- 30 Sep 2021 12:46 PM
- https://bbj.hu/
- food & drink
For the most part, the wine industry has continued to suffer the ill effects of the COVID-19 pandemic, though some players experienced a busy summer, and there have been signs of recovery.
Hungary To Produce 2.2-2.5 Million Hectolitres Of Wine This Season
- 2 Oct 2020 8:25 AM
- hungarymatters.hu
- food & drink
Hungarian winemakers will produce 2.2m-2.5m hectolitres of wine from this year’s grape crop, the chairman of winegrowers association HNT told MTI.
Price Of Pork Skyrockets In Hungary
- 4 Feb 2020 11:36 AM
- https://bbj.hu/
- food & drink
The price of pork has increased significantly in recent months and, according to the supermarket chains speaking to Magyar Nemzet, the effect of the increase in prices is already visible on demand.
Restaurant Review: Hello Hal - Fighting The Current
- 23 May 2017 8:00 AM
- food & drink
As many sushi bars have opened in Budapest recently as sand by the sea. However, not a lot of people have heard of a fish bar, and Hello Hal in Ráday utca will be a real discovery for all those who are brave enough to let go their traditional images of fish dishes and are ready to try something new.
Drops Of Pure Gold – Hungarian Tokay
- 29 Jul 2016 9:00 AM
- food & drink
In the Hungarian National Anthem, the poet Ferenc Kölcsey (1790-1838) enumerated the most precious gifts with which God had blessed the country. Included is the wine of Tokay: “Nectar flowed, drops of pure gold, from the winepresses of Tokaj.”
Uniquely Hungary: Restaurant Gundel's Good Old Magic, By Anne Zwack
- 3 May 2016 9:00 AM
- food & drink
When I made my first fleeting visit to Budapest in 1975, the Gundel Restaurant was a burnt out husk: the grandiose old restaurant which took its name from Károly Gundel in 1910 had been destroyed by fire. The next time was in the late eighties when the restaurant had been rebuilt and redecorated according to the criteria of the Soviet era in fifty shades of brown. Gaggles of waiters loitered in ...
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Hungarians Drink More Beer Again
- 2 Apr 2015 9:00 AM
- food & drink
Hungarian brewers’ domestic sales climbed 2% to 5.8m hectoliters last year, according to data compiled by professional association MSSz. Attila Schillinger, the association’s head, said the increase followed a 4.5% decline in 2013, when excise taxes were raised.
Gourmet Festival, Millenáris Park Budapest, 27 - 29 May
- 5 May 2022 6:56 PM
- food & drink
After two years of “fasting”, we can taste the most exciting culinary offer of Hungary at the Gourmet Festival again this year, listing the best restaurants, wineries and confectioneries, between May 27-29 at Millenáris Park in Budapest.
Hungary’s Wine World Finally Waking Up
- 30 Sep 2021 12:46 PM
- https://bbj.hu/
- food & drink
For the most part, the wine industry has continued to suffer the ill effects of the COVID-19 pandemic, though some players experienced a busy summer, and there have been signs of recovery.
Hungary To Produce 2.2-2.5 Million Hectolitres Of Wine This Season
- 2 Oct 2020 8:25 AM
- hungarymatters.hu
- food & drink
Hungarian winemakers will produce 2.2m-2.5m hectolitres of wine from this year’s grape crop, the chairman of winegrowers association HNT told MTI.
Price Of Pork Skyrockets In Hungary
- 4 Feb 2020 11:36 AM
- https://bbj.hu/
- food & drink
The price of pork has increased significantly in recent months and, according to the supermarket chains speaking to Magyar Nemzet, the effect of the increase in prices is already visible on demand.
Restaurant Review: Hello Hal - Fighting The Current
- 23 May 2017 8:00 AM
- food & drink
As many sushi bars have opened in Budapest recently as sand by the sea. However, not a lot of people have heard of a fish bar, and Hello Hal in Ráday utca will be a real discovery for all those who are brave enough to let go their traditional images of fish dishes and are ready to try something new.
Drops Of Pure Gold – Hungarian Tokay
- 29 Jul 2016 9:00 AM
- food & drink
In the Hungarian National Anthem, the poet Ferenc Kölcsey (1790-1838) enumerated the most precious gifts with which God had blessed the country. Included is the wine of Tokay: “Nectar flowed, drops of pure gold, from the winepresses of Tokaj.”
Uniquely Hungary: Restaurant Gundel's Good Old Magic, By Anne Zwack
- 3 May 2016 9:00 AM
- food & drink
When I made my first fleeting visit to Budapest in 1975, the Gundel Restaurant was a burnt out husk: the grandiose old restaurant which took its name from Károly Gundel in 1910 had been destroyed by fire. The next time was in the late eighties when the restaurant had been rebuilt and redecorated according to the criteria of the Soviet era in fifty shades of brown. Gaggles of waiters loitered in ...
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Hungarians Drink More Beer Again
- 2 Apr 2015 9:00 AM
- food & drink
Hungarian brewers’ domestic sales climbed 2% to 5.8m hectoliters last year, according to data compiled by professional association MSSz. Attila Schillinger, the association’s head, said the increase followed a 4.5% decline in 2013, when excise taxes were raised.