66 result(s) for lecsó
Xpat Interview: Tim Metz, Vice President, APWireless Infrastructure Partners, LLC
- 22 Oct 2014 12:00 PM
Being born and raised in Southern California I am often asked, what are you doing here in Budapest? The question is not so much of what bothers me rather the tone from the interrogator; one that implies that California is a dreamland and Budapest is, well, the opposite. I couldn’t disagree with this sentiment more.
Xpat Interview: Ervin Kassai, Tekinvest Holding Kft.
- 8 Sep 2014 12:00 PM
Harmony and balance are the most important finding the time for things that are really important. however the difficulty is the priority list that always changes, yet one thing never does, the time that is available in one day. SO for me what is of essence is to find the balance amongst the things that are really of significant instead of the ones that are deemed a must by your environment.
'Lecsó à la Française', By FirstMed Budapest
- 11 Aug 2014 9:00 AM
- food & drink
One of my favorite, flavorful, and healthy summer dishes is what some Hungarians call ‘French Lecsós’, or better known as Ratatouille. The Disney movie which came out in 2007 was even titled ‘L’ecsó’ in Hungarian theaters rather than its original. While traditional Hungarian Lecsó is a fantastic blend of flavors, a ragout of onion, peppers, tomato, and ground paprika, when I start seeing those ...
Xpat Interview: Julianna Kovács, Managing Director, B2Sky Hungary Travel Agency
- 16 Jul 2014 12:00 PM
Julianna Kovacs – managing director of B2Sky Hungary travel agency and airline GSA company - has spent more than 25 years in airline and tourism industry.
Restaurant Review: Noir Et L’or In Budapest
- 21 May 2014 9:00 AM
- food & drink
Located right next to Gozsdu Court on Kiraly street, Noir et L’or has all the right ingredients required of a fine restaurant. Its interior is designed using light colors such as gold and white, intermingled with an occasional dash of black. This simple interior colour scheme creates a relaxing atmosphere where diners can enjoy delicious meals with a distinct Mediterranean influence. Some ...
Christmas Dishes At Budai Gesztenyés Restaurant, Bordering Budapest & Budakeszi
- 5 Dec 2013 1:00 AM
- specials
Visit our 111 year old restaurant in Budakeszi and let us introduce you to the culinary delights of our recently modified Hungarian gastronomy.
Seasonal Offer From Budai Gesztenyés Restaurant, Bordering Budapest & Budakeszi
- 21 Aug 2013 9:00 AM
- specials
Whilst taking a walk in the Buda hills, why not visit our 111 year old restaurant in Budakeszi under the shade of large maroon trees. As you enjoy the clean air and restful atmosphere of our Mediterranean garden, we will introduce you to the culinary delights of our recently modified Hungarian gastronomy.
Introducing Budai Gesztenyés Restaurant, Bordering Budapest & Budakeszi
- 7 Aug 2013 6:10 AM
- specials
Whilst taking a walk in the Buda hills, why not visit our 111 year old restaurant in Budakeszi under the shade of large maroon trees. As you enjoy the clean air and restful atmosphere of our Mediterranean garden, we will introduce you to the culinary delights of our recently modified Hungarian gastronomy. Our philosophy is simple and noble: to prepare delicate foods according to seasonal ...
Budapest's Pantry - The Central Market Hall
- 23 Jul 2013 9:00 AM
- shopping
By the 1890s many major European cities already had market halls, such as the famous Les Halles in Paris or Covent Garden in London, and others cities like Barcelona, Berlin, Florence and Lyons were to follow this trend. It was around this time that Budapest's councillors thought that the Hungarian capital should also have such a hall.
Xpat Interview: Tim Metz, Vice President, APWireless Infrastructure Partners, LLC
- 22 Oct 2014 12:00 PM
Being born and raised in Southern California I am often asked, what are you doing here in Budapest? The question is not so much of what bothers me rather the tone from the interrogator; one that implies that California is a dreamland and Budapest is, well, the opposite. I couldn’t disagree with this sentiment more.
Xpat Interview: Ervin Kassai, Tekinvest Holding Kft.
- 8 Sep 2014 12:00 PM
Harmony and balance are the most important finding the time for things that are really important. however the difficulty is the priority list that always changes, yet one thing never does, the time that is available in one day. SO for me what is of essence is to find the balance amongst the things that are really of significant instead of the ones that are deemed a must by your environment.
'Lecsó à la Française', By FirstMed Budapest
- 11 Aug 2014 9:00 AM
- food & drink
One of my favorite, flavorful, and healthy summer dishes is what some Hungarians call ‘French Lecsós’, or better known as Ratatouille. The Disney movie which came out in 2007 was even titled ‘L’ecsó’ in Hungarian theaters rather than its original. While traditional Hungarian Lecsó is a fantastic blend of flavors, a ragout of onion, peppers, tomato, and ground paprika, when I start seeing those ...
Xpat Interview: Julianna Kovács, Managing Director, B2Sky Hungary Travel Agency
- 16 Jul 2014 12:00 PM
Julianna Kovacs – managing director of B2Sky Hungary travel agency and airline GSA company - has spent more than 25 years in airline and tourism industry.
Restaurant Review: Noir Et L’or In Budapest
- 21 May 2014 9:00 AM
- food & drink
Located right next to Gozsdu Court on Kiraly street, Noir et L’or has all the right ingredients required of a fine restaurant. Its interior is designed using light colors such as gold and white, intermingled with an occasional dash of black. This simple interior colour scheme creates a relaxing atmosphere where diners can enjoy delicious meals with a distinct Mediterranean influence. Some ...
Christmas Dishes At Budai Gesztenyés Restaurant, Bordering Budapest & Budakeszi
- 5 Dec 2013 1:00 AM
- specials
Visit our 111 year old restaurant in Budakeszi and let us introduce you to the culinary delights of our recently modified Hungarian gastronomy.
Seasonal Offer From Budai Gesztenyés Restaurant, Bordering Budapest & Budakeszi
- 21 Aug 2013 9:00 AM
- specials
Whilst taking a walk in the Buda hills, why not visit our 111 year old restaurant in Budakeszi under the shade of large maroon trees. As you enjoy the clean air and restful atmosphere of our Mediterranean garden, we will introduce you to the culinary delights of our recently modified Hungarian gastronomy.
Introducing Budai Gesztenyés Restaurant, Bordering Budapest & Budakeszi
- 7 Aug 2013 6:10 AM
- specials
Whilst taking a walk in the Buda hills, why not visit our 111 year old restaurant in Budakeszi under the shade of large maroon trees. As you enjoy the clean air and restful atmosphere of our Mediterranean garden, we will introduce you to the culinary delights of our recently modified Hungarian gastronomy. Our philosophy is simple and noble: to prepare delicate foods according to seasonal ...
Budapest's Pantry - The Central Market Hall
- 23 Jul 2013 9:00 AM
- shopping
By the 1890s many major European cities already had market halls, such as the famous Les Halles in Paris or Covent Garden in London, and others cities like Barcelona, Berlin, Florence and Lyons were to follow this trend. It was around this time that Budapest's councillors thought that the Hungarian capital should also have such a hall.