86 result(s) for mangalica
Spring Picnic @ Etyek, 15 - 16 April
- 13 Apr 2023 6:37 PM
- food & drink
You’re invited to savour the flavours of a spring feast along a ‘Gastro-promenade’ featuring gourmet specialties, local wine tasting, along with a craftsmen’s market and a lot of other programs.
Costes Izakaya, the Contemporary Asian Fine Bistro & Bar in Budapest
- 11 Apr 2023 1:27 PM
- specials
In the autumn of 2022, Costes Izakaya, the newest restaurant of the Costes Group, opened in the heart of Budapest's city centre. The meeting of cultures inspired the name of the restaurant.
Fine Asian Fusion "Without Confusion" at New Costes Izakaya Bistro & Bar in Budapest
- 19 Oct 2022 12:11 PM
- specials
Costes has become a synonym for quality in gastronomy over the last decade in Hungary, thanks to the two Michelin-starred Costes restaurants in the capital. Now a third venue has been launched by the group, with a meeting of cultures inspiring Costes Izakaya.
Surprising Expats: Caroline Bodóczky, 55 Years in Hungary
- 15 Sep 2022 12:22 PM
A series of in-depth interviews with some surprising members of the community: Caroline Bodóczky: 55 years in Hungary, written by Marion Merrick.
Enjoy Easter at Spago Budapest
- 12 Apr 2022 12:46 PM
- specials
Say a final goodbye to winter and welcome spring by celebrating Easter in a delicious way at this fab downtown restaurant. They invite you for a special three-course Easter lunch to enjoy traditional flavours with your loved ones.
Watch: Hungarian Recipe Of The Week – Grilled Mangalica Ribs
- 23 Feb 2021 8:58 AM
- food & drink
This video introduces you to a tasty BBQ dish with a glass of light red wine and the stunning panorama of Balatonlelle.
Thomas Schwall, Former General Manager, The Ritz-Carlton Budapest
- 26 Nov 2020 11:29 AM
Thomas brings a wealth of luxury hospitality industry experience to his position at GM in Hungary, joining The Ritz-Carlton Budapest team after 3 years as General Manager of the St. Regis Moscow Nikolskaya in Russia.
Falko Siecke, CEO, Terra Catering
- 9 Jun 2020 8:20 AM
Falko shares with us that he has experienced what luxury in customer service really means. This is due to the fact he's spent his whole life working at five-star establishments such as the exquisite Relais & Chateaux, the Hilton, and for the past 14 years in Provence and Budapest at the Four Seasons Hotel.
See Hungary's New Expat Community Ezine, 30 January – 5 February
- 31 Jan 2020 9:15 AM
- specials
The fresh Expat Community Newsletter is now available for your interest - don't miss out, get in the loop!
Spring Picnic @ Etyek, 15 - 16 April
- 13 Apr 2023 6:37 PM
- food & drink
You’re invited to savour the flavours of a spring feast along a ‘Gastro-promenade’ featuring gourmet specialties, local wine tasting, along with a craftsmen’s market and a lot of other programs.
Costes Izakaya, the Contemporary Asian Fine Bistro & Bar in Budapest
- 11 Apr 2023 1:27 PM
- specials
In the autumn of 2022, Costes Izakaya, the newest restaurant of the Costes Group, opened in the heart of Budapest's city centre. The meeting of cultures inspired the name of the restaurant.
Fine Asian Fusion "Without Confusion" at New Costes Izakaya Bistro & Bar in Budapest
- 19 Oct 2022 12:11 PM
- specials
Costes has become a synonym for quality in gastronomy over the last decade in Hungary, thanks to the two Michelin-starred Costes restaurants in the capital. Now a third venue has been launched by the group, with a meeting of cultures inspiring Costes Izakaya.
Surprising Expats: Caroline Bodóczky, 55 Years in Hungary
- 15 Sep 2022 12:22 PM
A series of in-depth interviews with some surprising members of the community: Caroline Bodóczky: 55 years in Hungary, written by Marion Merrick.
Enjoy Easter at Spago Budapest
- 12 Apr 2022 12:46 PM
- specials
Say a final goodbye to winter and welcome spring by celebrating Easter in a delicious way at this fab downtown restaurant. They invite you for a special three-course Easter lunch to enjoy traditional flavours with your loved ones.
Watch: Hungarian Recipe Of The Week – Grilled Mangalica Ribs
- 23 Feb 2021 8:58 AM
- food & drink
This video introduces you to a tasty BBQ dish with a glass of light red wine and the stunning panorama of Balatonlelle.
Thomas Schwall, Former General Manager, The Ritz-Carlton Budapest
- 26 Nov 2020 11:29 AM
Thomas brings a wealth of luxury hospitality industry experience to his position at GM in Hungary, joining The Ritz-Carlton Budapest team after 3 years as General Manager of the St. Regis Moscow Nikolskaya in Russia.
Falko Siecke, CEO, Terra Catering
- 9 Jun 2020 8:20 AM
Falko shares with us that he has experienced what luxury in customer service really means. This is due to the fact he's spent his whole life working at five-star establishments such as the exquisite Relais & Chateaux, the Hilton, and for the past 14 years in Provence and Budapest at the Four Seasons Hotel.
See Hungary's New Expat Community Ezine, 30 January – 5 February
- 31 Jan 2020 9:15 AM
- specials
The fresh Expat Community Newsletter is now available for your interest - don't miss out, get in the loop!