234 result(s) for eating out
Vitamin D - By FirstMed Centers In Budapest
- 11 May 2012 9:00 AM
- specials
In the past, lovers of sunshine have been warned on numerous occasions about limiting the hours of tanning and protecting themselves from the damaging rays of the sun. Though the results of the anti-sun campaign are promising, there is an unexpected side effect to the crusade against skin cancer: apparently our body does not get enough of the ever so important Vitamin D.
Top 10 Exotic Restaurants In Budapest, Part 3
- 5 Apr 2012 4:35 AM
- food & drink
"Moving right along on our culinary trail through Budapest with my picks of the local Turkish and Korean culinary scene…
Xpat Opinion: How To Cure Spring Fatigue
- 20 Mar 2012 8:00 AM
- specials
"As mild as winters sometime can be, the nice weather almost simultaneously brings fatigue around. This mood characterized by a state of low energy and weariness experienced by many of us is not in the category of a diagnosed illness, and its causes have not yet been fully resolved.
Hungarians Tend To Stay At Home
- 26 Jan 2012 1:30 AM
- community & culture
"Hungarians love to celebrate and be jolly, but according to a recent study (37,000 adults) carried out by opinion search company GfK Hungaria, the majority of Hungarians prefer to stay at home. Hungarians are also eating more at home, more than 60% in the survey said they have a passion for cooking at home instead of eating out at restaurants (only about 30% of Hungarians eat out at restaurants ...
Xpat Interview: Mr. Laurent Betourné, Former General Manager, Sofitel Budapest Chain Bridge
- 16 Nov 2011 11:00 AM
Update: Mr. Laurent Betourné was the General Manager at the Sofitel Budapest Chain Bridge. He has over 24 years of international experience within Accor, having spent time in Poland, Thailand, China, Cambodia, Turkey, Oman, Gabon and the Ivory Coast.
László Szőke, Former CEO Of Budapest Spa
- 19 May 2011 12:00 PM
László Szőke finished his studies in 1978 at the Budapest University of Technology and Economics. A graduate of in Hydraulic Engineering he started working as a building manager at Vízügyi Építő Vállalat. From 1983 to 1984 he worked in Algeria as a project manager, building an educational centre.
Xpat Interview: Pavel Smirnov
- 6 May 2011 12:00 PM
Pavel Smirnov is a well-practised citizen of the world who has lived outside of his native Russia since he was twelve.
Xpat Interview: Zoltan Rendes, Hungarian TV Personality
- 21 Mar 2011 11:00 AM
Zoltan Rendes is currently working as Head of Creative at TV2 (member of the Pro7Sat1 Group). He is responsible for channel and programme design as well as promotion of TV2 and two cable channels FEM3 and Pro4 and he is also directing promotion and advertisement spots.
Special Xpat Interview: Andrew G. Vajna: RIP
- 20 Jan 2011 11:00 AM
World famous Hungarian-born Hollywood Film Producer Andrew G. Vajna granted this exclusive interview with XpatLoop.com in Budapest. He shared insights with us about his childhood in Hungary, his love for cooking with fresh Hungarian ingredients, and his dream of experiencing life in the time of the Pharaohs.
Vitamin D - By FirstMed Centers In Budapest
- 11 May 2012 9:00 AM
- specials
In the past, lovers of sunshine have been warned on numerous occasions about limiting the hours of tanning and protecting themselves from the damaging rays of the sun. Though the results of the anti-sun campaign are promising, there is an unexpected side effect to the crusade against skin cancer: apparently our body does not get enough of the ever so important Vitamin D.
Top 10 Exotic Restaurants In Budapest, Part 3
- 5 Apr 2012 4:35 AM
- food & drink
"Moving right along on our culinary trail through Budapest with my picks of the local Turkish and Korean culinary scene…
Xpat Opinion: How To Cure Spring Fatigue
- 20 Mar 2012 8:00 AM
- specials
"As mild as winters sometime can be, the nice weather almost simultaneously brings fatigue around. This mood characterized by a state of low energy and weariness experienced by many of us is not in the category of a diagnosed illness, and its causes have not yet been fully resolved.
Hungarians Tend To Stay At Home
- 26 Jan 2012 1:30 AM
- community & culture
"Hungarians love to celebrate and be jolly, but according to a recent study (37,000 adults) carried out by opinion search company GfK Hungaria, the majority of Hungarians prefer to stay at home. Hungarians are also eating more at home, more than 60% in the survey said they have a passion for cooking at home instead of eating out at restaurants (only about 30% of Hungarians eat out at restaurants ...
Xpat Interview: Mr. Laurent Betourné, Former General Manager, Sofitel Budapest Chain Bridge
- 16 Nov 2011 11:00 AM
Update: Mr. Laurent Betourné was the General Manager at the Sofitel Budapest Chain Bridge. He has over 24 years of international experience within Accor, having spent time in Poland, Thailand, China, Cambodia, Turkey, Oman, Gabon and the Ivory Coast.
László Szőke, Former CEO Of Budapest Spa
- 19 May 2011 12:00 PM
László Szőke finished his studies in 1978 at the Budapest University of Technology and Economics. A graduate of in Hydraulic Engineering he started working as a building manager at Vízügyi Építő Vállalat. From 1983 to 1984 he worked in Algeria as a project manager, building an educational centre.
Xpat Interview: Pavel Smirnov
- 6 May 2011 12:00 PM
Pavel Smirnov is a well-practised citizen of the world who has lived outside of his native Russia since he was twelve.
Xpat Interview: Zoltan Rendes, Hungarian TV Personality
- 21 Mar 2011 11:00 AM
Zoltan Rendes is currently working as Head of Creative at TV2 (member of the Pro7Sat1 Group). He is responsible for channel and programme design as well as promotion of TV2 and two cable channels FEM3 and Pro4 and he is also directing promotion and advertisement spots.
Special Xpat Interview: Andrew G. Vajna: RIP
- 20 Jan 2011 11:00 AM
World famous Hungarian-born Hollywood Film Producer Andrew G. Vajna granted this exclusive interview with XpatLoop.com in Budapest. He shared insights with us about his childhood in Hungary, his love for cooking with fresh Hungarian ingredients, and his dream of experiencing life in the time of the Pharaohs.