12 result(s) for gastro tour in Interviews
Anett Varró-Turóczi, Co-owner of VARROS & Co Champagne & Fine Wine in Hungary
- 2 Nov 2023 6:53 PM
She has started her real journey in the wine sector in 2014 when she started her studies at the Weinakadmie, in Austria. Since then she experienced a lot about business, sales and marketing as a small business co-owner and a women expert in wine.
RIP Sean Falli, Owner of Down Under Bar Budapest
- 14 Aug 2023 10:06 AM
Sean was the Australian owner of this authentic Aussie pub in downtown Budapest - where they provided Gastropub style meals, entertainment, and a lots of fun, along with a great range of alcoholic drinks including a very popular house beer.
Thibaut Drege, Former General Manager, Four Seasons Hotel Budapest
- 19 Apr 2023 12:28 PM
Strongly dedicated to Budapest and the Gresham Palace, Thibaut Drege builds on his global experience and the vast expertise of his team to ensure the worldwide community of sophisticated travellers discover what the city and the Hotel have to offer.
Inspiring Expats: Frank & “Macarena” - The Fresh Latin Food Duo in Budapest
- 29 Mar 2023 5:15 AM
When the Peruvian chef Frank Miranda set out to open his own business, despite the natural uncertainties, in his mind one thing was sure: offering the opportunity to feed the curiosity of people in Hungary about the different Latin cultures.
Tímea Luzsi, Owner, Szép Ilona Restaurant
- 5 May 2021 4:55 PM
Timea is a costume designer. Her most important works are: Hacktion TV Series in 2013, SzükenSzépen, a short film made in 2007, and An Old-Fashioned Story, a TV Mini-Series in 2006.
Falko Siecke, CEO, Terra Catering
- 9 Jun 2020 8:20 AM
Falko shares with us that he has experienced what luxury in customer service really means. This is due to the fact he's spent his whole life working at five-star establishments such as the exquisite Relais & Chateaux, the Hilton, and for the past 14 years in Provence and Budapest at the Four Seasons Hotel.
Arne Klehn, Formal General Manager, Budapest Marriott Hotel
- 25 Jul 2019 1:31 PM
An open-minded, truly cosmopolitan expat with a passion for gastronomy and social responsibility, Arne arrived Budapest a year ago.
Gabor Somogyvari, Former Catering Sales Manager, Zsidai Group Kft.
- 1 Dec 2017 11:00 AM
Gabor Somogyvari is currently working as a Catering Sales Manager for Zsidai Group, a leading Hungarian hospitality company with a unique portfolio of restaurants, hotels and bars. Together with their extensive event catering operation, they serve hundreds of thousands of guests every year with a mission to bring Hungarian gastronomy back to the the international forefront.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
Anett Varró-Turóczi, Co-owner of VARROS & Co Champagne & Fine Wine in Hungary
- 2 Nov 2023 6:53 PM
She has started her real journey in the wine sector in 2014 when she started her studies at the Weinakadmie, in Austria. Since then she experienced a lot about business, sales and marketing as a small business co-owner and a women expert in wine.
RIP Sean Falli, Owner of Down Under Bar Budapest
- 14 Aug 2023 10:06 AM
Sean was the Australian owner of this authentic Aussie pub in downtown Budapest - where they provided Gastropub style meals, entertainment, and a lots of fun, along with a great range of alcoholic drinks including a very popular house beer.
Thibaut Drege, Former General Manager, Four Seasons Hotel Budapest
- 19 Apr 2023 12:28 PM
Strongly dedicated to Budapest and the Gresham Palace, Thibaut Drege builds on his global experience and the vast expertise of his team to ensure the worldwide community of sophisticated travellers discover what the city and the Hotel have to offer.
Inspiring Expats: Frank & “Macarena” - The Fresh Latin Food Duo in Budapest
- 29 Mar 2023 5:15 AM
When the Peruvian chef Frank Miranda set out to open his own business, despite the natural uncertainties, in his mind one thing was sure: offering the opportunity to feed the curiosity of people in Hungary about the different Latin cultures.
Tímea Luzsi, Owner, Szép Ilona Restaurant
- 5 May 2021 4:55 PM
Timea is a costume designer. Her most important works are: Hacktion TV Series in 2013, SzükenSzépen, a short film made in 2007, and An Old-Fashioned Story, a TV Mini-Series in 2006.
Falko Siecke, CEO, Terra Catering
- 9 Jun 2020 8:20 AM
Falko shares with us that he has experienced what luxury in customer service really means. This is due to the fact he's spent his whole life working at five-star establishments such as the exquisite Relais & Chateaux, the Hilton, and for the past 14 years in Provence and Budapest at the Four Seasons Hotel.
Arne Klehn, Formal General Manager, Budapest Marriott Hotel
- 25 Jul 2019 1:31 PM
An open-minded, truly cosmopolitan expat with a passion for gastronomy and social responsibility, Arne arrived Budapest a year ago.
Gabor Somogyvari, Former Catering Sales Manager, Zsidai Group Kft.
- 1 Dec 2017 11:00 AM
Gabor Somogyvari is currently working as a Catering Sales Manager for Zsidai Group, a leading Hungarian hospitality company with a unique portfolio of restaurants, hotels and bars. Together with their extensive event catering operation, they serve hundreds of thousands of guests every year with a mission to bring Hungarian gastronomy back to the the international forefront.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.