13 result(s) for gergely in Interviews
Gergely Blaske, Deputy General Manager, Mövenpick BalaLand Resort Lake Balaton
- 3 Dec 2024 12:23 PM
Gergely was born and raised in the capital of Hungary, with a family background that combined both big-city and rural roots. His passion for food and beverage began in early childhood, sparked by cooking alongside his grandmothers.
Gergely Fábián, CEO of Galaxis Budapest
- 1 Oct 2024 5:13 PM
13 years of career at the central bank of Hungary on the field of financial stability from junior analyst to executive director. During this period he was responsible to build up Budapest Institute of Banking and the Money Museum.
Interview Two: Gergely Papp, Founder, Black Zebra Events
- 27 Aug 2024 7:57 AM
1. What’s been happening at work and at home since your first Xpat Interview?
Gergely Hnatyszyn, General Manager, Monastery Boutique Hotel Budapest
- 14 Aug 2023 5:34 PM
Gergely is a motivated leader with nearly 25 years of experience in the hospitality industry in Hungary. He has a strong strategic thinking, focusing to reach continuous profitability and guest satisfaction.
Inspiring Expats: Mario Ochoa - A World of Rumba & Lots of Flavours
- 24 May 2023 1:26 PM
This segment showcases stories of expats rooted in this land, inspired to add cultural value through their craft, written by the journalist Daniel Sepúlveda O.
Surprising Expats: James Carcass, Glassblower, Wood Carver
- 16 May 2023 2:37 PM
This is part of a series of in-depth interviews with some of the most surprising members of the expat community in Hungary, written by Marion Merrick.
Gergely Papp, Head of Events, Mathias Corvinus Collegium Budapest
- 6 Jul 2022 4:58 PM
It seems that highly complex, even high-risk jobs, as well as big newsworthy events often find their way to Gergely.
Gergely Makai, General Director & Chief Winemaker, Tokaj-Hétszőlő Organic Vineyards
- 29 Dec 2021 3:34 PM
Gergely Makai, who has been working at the Tokaj-Hétszőlő Organic Vineyards as General Manager for more than 4 years, he converted the 55 hectares into an organic vineyard. It is the basic philosophy to give the best quality in the most natural way.
Gergely Haris, Owner, Haris Park Buda
- 5 Jul 2021 4:41 PM
Coming from a restaurateur family, my life has always been influenced by hospitality, and creating experiences.
Gergely Blaske, Deputy General Manager, Mövenpick BalaLand Resort Lake Balaton
- 3 Dec 2024 12:23 PM
Gergely was born and raised in the capital of Hungary, with a family background that combined both big-city and rural roots. His passion for food and beverage began in early childhood, sparked by cooking alongside his grandmothers.
Gergely Fábián, CEO of Galaxis Budapest
- 1 Oct 2024 5:13 PM
13 years of career at the central bank of Hungary on the field of financial stability from junior analyst to executive director. During this period he was responsible to build up Budapest Institute of Banking and the Money Museum.
Interview Two: Gergely Papp, Founder, Black Zebra Events
- 27 Aug 2024 7:57 AM
1. What’s been happening at work and at home since your first Xpat Interview?
Gergely Hnatyszyn, General Manager, Monastery Boutique Hotel Budapest
- 14 Aug 2023 5:34 PM
Gergely is a motivated leader with nearly 25 years of experience in the hospitality industry in Hungary. He has a strong strategic thinking, focusing to reach continuous profitability and guest satisfaction.
Inspiring Expats: Mario Ochoa - A World of Rumba & Lots of Flavours
- 24 May 2023 1:26 PM
This segment showcases stories of expats rooted in this land, inspired to add cultural value through their craft, written by the journalist Daniel Sepúlveda O.
Surprising Expats: James Carcass, Glassblower, Wood Carver
- 16 May 2023 2:37 PM
This is part of a series of in-depth interviews with some of the most surprising members of the expat community in Hungary, written by Marion Merrick.
Gergely Papp, Head of Events, Mathias Corvinus Collegium Budapest
- 6 Jul 2022 4:58 PM
It seems that highly complex, even high-risk jobs, as well as big newsworthy events often find their way to Gergely.
Gergely Makai, General Director & Chief Winemaker, Tokaj-Hétszőlő Organic Vineyards
- 29 Dec 2021 3:34 PM
Gergely Makai, who has been working at the Tokaj-Hétszőlő Organic Vineyards as General Manager for more than 4 years, he converted the 55 hectares into an organic vineyard. It is the basic philosophy to give the best quality in the most natural way.
Gergely Haris, Owner, Haris Park Buda
- 5 Jul 2021 4:41 PM
Coming from a restaurateur family, my life has always been influenced by hospitality, and creating experiences.