118 result(s) for puszta
Recipe Of The Week: 'Polenta With Tomatoes & Peppers'
- 4 Jul 2017 9:38 AM
- food & drink
Cornmeal mush: a light dinner on a hot summer evening: Polenta with tomatoes, red and green peppers, cornmeal mush, sour cream, cheese.
The Flavours Of Summer On Gasztrosétány, Etyek, 10 – 11 June
- 10 Jun 2017 9:00 AM
- food & drink
Visitors can find local and guest winemakers, home-made food, folk music at Etyek this weekend.
Recipe Of The Week: 'Hungarian Strawberry Cake'
- 8 May 2017 6:57 AM
- food & drink
Combine sensual fresh local strawberries with this luscious cake to enjoy a 'Hungarian moment to remember'.
Art Deco In The Puszta, Academy Of Arts
- 3 May 2017 8:00 AM
- community & culture
The art deco architect István Sajó was born in Debrecen, in Eastern Hungary. Despite a successful career in America, he returned home to the great Hungarian plain, where he built modern, exciting and spacious art deco buildings among the traditional, mostly single-storey, neo-classical houses lining the city’s streets. Sajó’s heart and soul belonged to Debrecen.
Art Deco In The Puszta, Műcsarnok
- 25 Apr 2017 7:10 AM
- community & culture
Now on until 4 June. The art deco architect István Sajó was born in Debrecen, in Eastern Hungary. Despite a successful career in America, he returned home to the great Hungarian plain, where he built modern, exciting and spacious art deco buildings among the traditional, mostly single-storey, neo-classical houses lining the city’s streets. Sajó’s heart and soul belonged to Debrecen.
Gémesi Announces Center-Right Party To Represent Hungary’s “Silent Majority”
- 21 Mar 2017 5:54 AM
- current affairs
Új Kezdet (New Start) has formally announced it will be stepping into the national political arena as a new party. At a press conference held Saturday morning in Budapest, party chairman and longtime Gödöllő mayor György Gémesi (above, third from left) unveiled the party’s platform and introduced its executive board (pictured).
Recipe Of The Week: Hungarian Sour Cream Scones
- 7 Mar 2017 6:01 AM
- food & drink
Accroding to historians scones (or pogácsa in Hungarian) are one of the oldest biscuits that were already baked in the time of the Hungarian conquest. Scones are small, round biscuits popular mainly in the Carpathian Basin and on the Balkans. Their name derives from the word focacea (baked dough), which is derivative of the Latin word “focus” that means fire. The word pogácsa was taken over from ...
Recipe Of The Week: Carnival Doughnuts
- 16 Feb 2017 7:40 AM
- food & drink
In Hungary it is impossible to have Carnival without doughnuts.
World Heritage In Hungary
- 31 Jan 2017 9:00 AM
- travel
From culture and architecture to the wonders of nature, Hungary is a country with an extremely rich historic past and blessed with natural wonders. The country currently has 8 UNESCO World Heritage Sites, 7 in the cultural and one in the natural category. Let us visit three of them!
Recipe Of The Week: 'Polenta With Tomatoes & Peppers'
- 4 Jul 2017 9:38 AM
- food & drink
Cornmeal mush: a light dinner on a hot summer evening: Polenta with tomatoes, red and green peppers, cornmeal mush, sour cream, cheese.
The Flavours Of Summer On Gasztrosétány, Etyek, 10 – 11 June
- 10 Jun 2017 9:00 AM
- food & drink
Visitors can find local and guest winemakers, home-made food, folk music at Etyek this weekend.
Recipe Of The Week: 'Hungarian Strawberry Cake'
- 8 May 2017 6:57 AM
- food & drink
Combine sensual fresh local strawberries with this luscious cake to enjoy a 'Hungarian moment to remember'.
Art Deco In The Puszta, Academy Of Arts
- 3 May 2017 8:00 AM
- community & culture
The art deco architect István Sajó was born in Debrecen, in Eastern Hungary. Despite a successful career in America, he returned home to the great Hungarian plain, where he built modern, exciting and spacious art deco buildings among the traditional, mostly single-storey, neo-classical houses lining the city’s streets. Sajó’s heart and soul belonged to Debrecen.
Art Deco In The Puszta, Műcsarnok
- 25 Apr 2017 7:10 AM
- community & culture
Now on until 4 June. The art deco architect István Sajó was born in Debrecen, in Eastern Hungary. Despite a successful career in America, he returned home to the great Hungarian plain, where he built modern, exciting and spacious art deco buildings among the traditional, mostly single-storey, neo-classical houses lining the city’s streets. Sajó’s heart and soul belonged to Debrecen.
Gémesi Announces Center-Right Party To Represent Hungary’s “Silent Majority”
- 21 Mar 2017 5:54 AM
- current affairs
Új Kezdet (New Start) has formally announced it will be stepping into the national political arena as a new party. At a press conference held Saturday morning in Budapest, party chairman and longtime Gödöllő mayor György Gémesi (above, third from left) unveiled the party’s platform and introduced its executive board (pictured).
Recipe Of The Week: Hungarian Sour Cream Scones
- 7 Mar 2017 6:01 AM
- food & drink
Accroding to historians scones (or pogácsa in Hungarian) are one of the oldest biscuits that were already baked in the time of the Hungarian conquest. Scones are small, round biscuits popular mainly in the Carpathian Basin and on the Balkans. Their name derives from the word focacea (baked dough), which is derivative of the Latin word “focus” that means fire. The word pogácsa was taken over from ...
Recipe Of The Week: Carnival Doughnuts
- 16 Feb 2017 7:40 AM
- food & drink
In Hungary it is impossible to have Carnival without doughnuts.
World Heritage In Hungary
- 31 Jan 2017 9:00 AM
- travel
From culture and architecture to the wonders of nature, Hungary is a country with an extremely rich historic past and blessed with natural wonders. The country currently has 8 UNESCO World Heritage Sites, 7 in the cultural and one in the natural category. Let us visit three of them!